EasyGo! BedSideOrder
Summary
From the patient’s hospital bedside straight to the kitchens with EasyGo! BedSideOrder! Use this quick and easy application to help your nursing staff take meal orders from the patient’s bedside and send them straight to the hospital’s kitchens in just a few simple clicks. Safeguards can be applied to help the nurses avoid meal options that could be harmful for the patient, and comments can be added to individual orders.
Description
EasyGo!BedSideOrder will assist the nurse in the process of creating the meal orders at the bedside in a hospital.
To start off, the nurse will enter the patient ID code, with or without barcode labels. The application will show on the screen the information related to the patient (name, age, gender…). Also, an observations field will be shown. It can be used to have extra information about the health or preferences of the patient.
Select the meal service to place the order and ask the patient about his preferences. Choose the dishes from the available menu to order them. Before the final confirmation, the nurse can add additional notes. These notes can be preferences or additional needs of the patient.
It is possible to associate incompatibility parameters (diabetes, celiac disease, hypertension…) to the patient ID. These incompatibility parameters can also be associated to meals, so they will not appear as an option when selecting the dishes for the menu.
It is necessary to load patient and meals information before starting to work. Once the operation is concluded, the nurse will be able to upload the data to the server.
Languages
English
Spanish
Adobe Reader is required to open and view PDF files. This can be downloaded free from adobe.com.
Available Documents
EasyGo! TableSideOrder
Summary
EasyGO! TableSideOrder allows servers and waiters to spend 100% of their time on the restaurant floor instead of waiting on line at a POS Station to re-enter an order they’ve already written down at the tableside. When you mobilize your servers and waiters with EasyGO! TableSideOrder they can quickly increase your restaurants revenue and reduce costs. Simply take the customer’s order and enter it at the tableside on easy to handle mobile devices. Add new courses every time you need before closing the order and generating the bill. Without closing the order, change the table and process an order of another customer. Once the order is finished, you’ll be able to charge your customer. Finally, send the orders to the kitchen as needed, several options are possible: via WiFi or cradle, attended or unattended; choose the option that best fits your needs.
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